Sourdough Shortcrust Pastry

Sourdough Shortcrust Pastry

A rich and flaky sourdough shortcrust pastry, perfect for pies and tarts. The addition of sourdough adds a unique depth of flavor.

Published: 2023-11-26

Nutrition (Approx per serving)

kcal 2040 kcal (total)
fat 103g (total)
carbs 240g (total)
protein 30g (total)
sodium 7g
Makes: 1 pastry crust
Prep: 20 minutes
Cook: 20 mins
Total: 1 hour 40 minutes


  • 200g all-purpose flour
  • 1 tsp salt
  • 100g suet
  • 200g 100% hydration sourdough starter (50/50 flour/water)
  • 50ml water


Plain and simple.